MENU

From the Smoker

Burnt Ends

Kansas City Burnt Ends – $18

3/4 lb double-smoked sweet and tangy brisket bites, pickles

BBQ Chicken

BBQ Half Chicken - $17

Citrus-cured Rosie’s organic chicken, 816 BBQ Sauce

Burnt Ends Fry Bowl

Burnt Ends Fry Bowl - $24

Seasoned curly fries, brisket burnt ends, bacon and chive aioli, pickles

Brisket Sandwich

Brisket Sandwich - $16

Sliced Smoked Brisket, Pickled Red Onions, 816 BBQ Sauce, Sciambra Hoagie Roll

Baby Back Ribs

Stateline Road Baby Back Ribs - $12

Quarter Rack, Original 816 Barbecue Sauce, pickles

Sides and Salads

Smoked Maitake & Greens - $18

Cherry wood-smoked Maitake mushrooms, farm lettuce, crisp purple rice, marinated garbanzo beans, lemon vinaigrette

Yukon Gold Potato Salad - $8

Garlic dressing, marinated vegetables, cage-free eggs, minced pork belly

Seasoned Curly Fries with Bacon & Chive Aioli - $6

SRS Dry blend, Maldon Sea Salt